10 April 2009, I was one of those lucky ones that was invited to Kok Sua's wedding held at Orchard Parade Hotel.
The Ballroom was alright but with low ceiling... the ambience is not that wonderful. Overall, the food was GREAT! We got fish, Sotong, Rendang Beef, Curry chicken and Tahu goreng.. It was really a sumptuous dinner. Great to catch up with Jaris, Kim Leong, James and Xiaoguang who all attended the wedding and were sitting in my table! Great Dinner!
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